Food Blog by Western Rice Mills
Well, this recipe that we feature here explores how you can easily prepare cedar planked salmon to give you a great smoky flavour!
"The planking method can give you that enhanced smoky flavour as it cooks salmon using its very own juices, producing natural moist.
The planking method can give you that enhanced smoky flavour as it cooks salmon using its very own juices, producing natural moist. Thus, making it tender and delicious.
While the planking advantage can work great with several other meats, it can actually help combat the challenge that usually comes with barbecuing fish. Planking is indeed a wonderful cooking method especially with our featured salmon recipe here that works perfectly well with brown rice.
Visit our rice recipe page featuring Cedar-Planked Salmon with Brown Rice
Food Blog Post: 8/12/2014
Credits:Content Published by Privilege Digital Media | Recipes by USA Rice
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