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Long Grain Rice Popular in Asian Meals

Long grain rice is commonly described as the type of rice with a typical measurement four to five times as long as it is wide.

Long grain rice is considered to be a very popular rice especially for most Asians. Even Chinese and Japanese, who are mostly associated with eating shorter grain rice, would sometimes prefer to eat long grain rice with other meals.

You will see that in most Asian homes, long grain rice is regularly cooked and served to family members. It is also not surprising that during holidays or family events, long grain rice would usually be included, especially during lunch or dinner.

You will also notice that when you go to most Asian restaurants, long grain rice is typically available as part of the food selections or entrees.

Some people who love rice would say that eating long grain rice would make a full, satisfying dish. No wonder why other people from other parts of the world, such as Europe and North America, are becoming open to the idea of trying out long grain rice with their meals.

Long grain rice is also grown in the USA especially in the following states: Arkansas, California, Louisiana, Missouri, Mississippi and Texas.


About Western Rice Mills

Western Rice Mills is a leading rice distributor, rice supplier, rice wholesaler and rice importer, based in Richmond,(Vancouver),British Columbia Canada. The company has the largest selection rice varieties available, including long grain rice, medium grain rice and short grain rice. For more information, please visit www.westernricemills.com

To learn more about long grain rice products, please visit –> Western Rice Mills Products Page

 

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