NISHIKI
U.S. Sushi 
(M401)
​Rice​ 

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A premium medium grain rice grown with the rich soil and crystal clear water of California.

NISHIKI U.S. Sushi (M401) ​Rice​

Rice Product
​Description

About NISHIKI U.S Sushi (M401) Rice

​Nishiki is a premium medium grain rice grown with the rich soil and crystal clear water of California.

When flavor and texture of the rice is crucial in cooking, Nishiki is the brand people look to.

This along with consistent quality has made Nishiki the most popular rice brand today.
Available in :
​
20LB
50LB
12X2LB
12X2.5KG



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Cooking
​Instructions

​Cooking NISHIKI U.S Sushi (M401) Rice
​
​1. In a 2-quart saucepan, place 1 cup rice and 2 cups of water, 1 teaspoon salt (optional), and 1 tablespoon oil, butter or margarine (optional). For drier, firmer rice, use less water.

​2. Bring rice to a full boil. Reduce heat to simmer (low boil).

​Cover with a tight-fitting lid and simmer for 15 to 20 minutes or until liquid is absorbed.

3. Remove from heat. Fluff with a fork and let stand 5 minutes.
​
Yield: 1 cup uncooked rice yields 3 cups cooked rice.